Ingredients For the Chutney : Chopped coriander 1, cup Green chilli, finely chopped: 1, Cumin seeds: 1/2 tsp, Grated coconut 1/4 cup, Garlic cloves, minced: 2-3, Few drops of lemon juice, Salt to taste, Water: 3-4 tbsp
Other ingredients : Bread: 8-10 slices, Butter as required
Method: For preparing chutney, take chopped coriander leaves, grated coconut, green chilli, cumin seeds. garlic cloves, salt and lemon juice in a grinder jar. Add 3-4 tablespoon water and grind to a smooth chutney. Take chutney in a bowl and keep aside. Now trim edges of bread slices. Spread butter evenly on the slices. Now spread the chutney on them. (If packing the sandwich for lunch box, then spread a generous amount of butter, so that bread does not become soggy). Bring together bread slices to form a sandwich. Slice and serve.
Picture Credit : Google
