What are the benefits of ladybug?

Ladybugs, or lady beetles, are considered a beneficial bug which helps rid an area of crop-damaging aphids, mealybugs and other destructive insect pests. The adult ladybugs feed on these insects.  They also lay their eggs among the aphids or other prey so the emerging larvae can feed on the insects, too.

Ladybugs are predatory beetles that eat a large number of aphids (plant lice) and other harmful bugs. Even in the larval stage, ladybugs will normally consume hundreds of aphids and will grow into adults that may eat up to 5,000 aphids in a lifetime. This greatly reduces the population of harmful insects that will otherwise destroy your plants.

IPM techniques aim to eliminate or limit pest damage through preventative ecosystem management. The gardener considers environmental factors that lead to pest infestation and seeks a combination of controls for effective long-term success. Biological controls, including a healthy population of ladybugs, are essential for naturally controlling aphids, spider mites, whiteflies and scale insects, including rose scale. Provide a healthy environment for both roses and ladybugs. According to a 2011 University of California report, more than 3,000 ladybugs, released over time, were required for the successful treatment of just one aphid-infested rosebush. The natural population of predator ladybugs in such a garden contributes to its health.

Credit : Garden Guides

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What are the benefits of dung beetles?

They benefit your property by breaking down organic material, transporting nutrients from the surface to the subsoil, improving water infiltration and reducing runoff.

Dung beetles also reduce flies and odours by physically removing dung from the soil surface. This also helps to control dung-borne parasites.

Flowing on from the benefits of dung beetles to your soil are broader catchment-wide improvements in water quality.

Dung beetles are commonly thought of as insects that roll balls of manure. However, many species actually take the dung underground into tunnels to feed their young. When the dung beetle does this, it reduces the amount of exposed manure that can attract parasites or be washed into waterways. It also leaves cattle more room to graze.

In the U.S., the use of the dung beetle to clear pastures is gaining popularity, especially in Midwestern states whose economies rely heavily on agriculture. Currently, the biggest challenge is finding beetles who can survive cold winters, and scoop poop year-round.

But taking advantage of the dung beetle’s food source isn’t a new idea. Farmers in Australia have been using the beetles since the 1960s. You see, cattle weren’t native to Australia, so the country’s insects couldn’t break down the manure when cows and sheep were introduced. To control the problem, they imported dung beetles. That’s right. They imported bugs. Way to put your name on the map, dung beetle.

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What are the benefits of crickets?

Crickets are one of the most common insects people consume. Products containing cricket protein have grown in popularity due to consumer demand for more sustainable protein options.

Insects like crickets are rich in nutrients, especially protein, and may be more sustainable than other protein sources, such as beef.

However, some people aren’t comfortable eating crickets because they’re concerned about food safety.

Insects are a cheap, sustainable, and easy-to-produce source of nutrients and are especially rich in protein.

People most commonly eat crickets in under-resourced countries, where many people experience food insecurity and other animal sources of protein, like cattle, poultry, and fish, are scarce.

Research shows that people in Western countries aren’t entirely comfortable eating insects because they tend to view insects as unclean or potentially dangerous.

However, more people have begun to accept cricket consumption in Europe, the United States, and Canada as food companies have created user-friendly cricket-based products like protein powders and protein bars.

Credit : Healthline

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What are the benefits of ants?

Ants act as decomposers by feeding on organic waste, insects or other dead animals. They help keep the environment clean. Carpenter ants, which make their nests in dead or diseased wood, considerably accelerate the decomposition process of timber. After the ants leave, fungi and bacteria grow in the galleries and break down the lignin and cellulose on large surfaces.

In terms of their effects on our gardens, plants, trees, and crops, ants can actually have quite a few positive effects. For one, as this study published in PubMed shows, ants can have multiple beneficial effects on soil fertility, as they dig through the soil, make it more water-absorbent, relocate refuse, and so on. Ants such as the black garden ant are also predatory animals that feed on other insects, many of which are actual plant pests. Even tree ants, plant-ants, and most other ants eating plants tend to consume the mildew that forms on plants and not the plants themselves.

At the same time, however, there is a definite symbiotic connection between aphids and ants in which the aphids help feed the ants and the ants protect the aphids from their predators by being the predators’ predators. And since aphids are pests that are highly damaging to our crops, their symbiotic relationship with ants is not something a gardener or a farmer should tolerate.

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What are the benefits of ants?

We are taught from a young age that bees carry pollen from plant to plant and flower to flower in a process called pollination. In fact, bees are responsible for pollinating nearly 85% of all food crops for humans, as well as numerous crops that grow the food fed to cattle. Without the honeybee, our options for nourishment would be seriously lacking, and there has been research conducted that predicts environmental collapse should the honeybee no longer exist.

Simply put, without bees, many plants would have no way to reproduce and die out. Bees play an important role in the life cycle of most plants and flowers. Interestingly, there are dozens of species of solitary bees that have evolved to pollinate a single type of plant, and coexisting in unison with the lifespan of that plant. Without that specific species' devotion to that plant, the plant would cease to reproduce and become extinct.

Unfortunately, a large percentage of bee species have died off each year due to a variety of factors, including disease, parasites, pesticides, and the destruction of their main food sources. As more species die, we will lose crops and, eventually, certain plants will become extinct without bees to do their part. The fate of bees can also indicate when environmental dangers exist. Mass bee deaths have been past indications of the use of toxic chemicals, or severe climate changes, giving scientists further proof of how fragile our environment really is.

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